Tag Archives: beef

Pictures from this week’s Beef Cattle Short Course are up on our Facebook and Flickr page!

What a great few days with these kids!   Check out the photos on Facebook and Flickr.

Beef Carcass Evaluation

Here, Dan Hale, a professor and AgriLife Extension meat specialist, explains the different aspects of beef carcass evaluation: quality, muscling, and trimness.

Environmental and Economic Impact of Removing Growth-Enhancing Technologies from US Beef Production

View the story by Jude Capper here.

Happy July 4th!

Enjoy the day!

Freshman Fifteen?

Calves gain 5 times their body weight in the first 6 months!

Inspiring Agriculture Blog

Check out Cattle Call, a WordPress blog sometime! It is a great and inspiring blog about the importance of sharing the history and current events happening in the agriculture community.

Do You Know Who the Top Beef Producing Countries Are?

Good morning!

And happy first day of summer! What’s your favorite thing to grill during these hot summer months?

Delicious Savory Garlic Marinated Steaks!

Ingredients 1/2 cup balsamic vinegar 1/4 cup soy sauce 3 tablespoons minced garlic 2 tablespoons honey 2 tablespoons olive oil 2 teaspoons ground black pepper 1 teaspoon Worcestershire sauce 1 teaspoon onion powder 1/2 teaspoon salt 1/2 teaspoon liquid smoke flavoring 1 pinch cayenne pepper 2 (1/2 pound) rib-eye steaks Directions 1. In a medium bowl, mix the vinegar, soy sauce, garlic, honey, olive oil, ground black pepper, Worcestershire sauce, onion powder, salt, liquid smoke, and cayenne pepper. 2. Place steaks in a shallow glass dish with the marinade, and… Read More →

BBQ Camp was a success!

What was your favorite part of the weekend?